They say Café Méricourt has the best shakshuka in town and it shows: the line was a good 20-30 minutes long on that Sunday morning.
It was freezing and the sudden drop in temperature had taken us all by surprise. We were shivering and shaking as we greeted each other and quickly caught up over the events of the past week.
Finally we were ushered in and shown to a table for three. The ambiance was warm and cosy, the slightly rustic but also bright and simple décor contributing to the overall feel of the restaurant. The menus were placed in front of us and we were given ample time before the waiter came around to take our orders.
Truth be told, the service was rather slow and not particularly friendly but as it was a busy morning, I can understand. However, in my mind, no matter how slow you are in serving the coffee, they should all be served at the same time. Not two first and the last ten minutes later but perhaps that’s just me being picky. The food was served at the same time though.
We had all ordered the small shakshuka which was more than sufficient. The dish was served in a mini pan with a portion of yoghurt littered with nuts that was a delicious and light counterpart to the shakshuka that was heavy in spices and flavour. In addition, the bread was EXCEPTIONALLY good and this deserves a special mention of its own.
In conclusion, does Café Méricourt deserve its title as one of the best brunches in Paris? I would say yes! For the ridiculously affordable price point (10 euros for a shakshuka + 4 euros for the coffee), it makes my list and I will definitely be returning to try its other equally well-known dish: the breakfast roll at only 8,50 euros!
See you soon~!